Tuesday
Nov052013

Pre-Order Your Humble Bread For Pickup

Now that the market is over, we are at the time of year when we offer you our pre-ordered bread to be picked up at our bakeshop on Wilson Road on Saturday mornings. This way, we can continue to nourish folk in our area with the digestible and fermented goodness of naturally leavened breads. 

How it works:  You email us your order to henry@humblebread.com by 9pm Thursday evenings and pickup your freshly baked bread between 8am and noon on Saturday mornings.

 

Currently we are offering:       

Wilson Road Rye (650g) - $6.00

Sourdough Baguette (450g) - $5.00

County Kalamata (650g) - $8.00

Red Fife Loaf (700g) - $6.00

Whole Wheat Multigrain (650g) - $7.00

100% County Rye (730g) - $7.00

Raisin Rye (650g) - $7.00

Please email your order by 9pm Thursday for the following

Saturday's pickup.  

If you have any questions please feel free to email us.

Thanks for your continued support,
Henry & Natalie

 

 

 

Wednesday
Jul032013

Toronto Evergreen Brickworks Farmers Market - WINTER HOURS

Natalie and I are very excted to be part of the Evergreen Brickworks Farmers Market in Toronto. Every Saturday, we bring a selection of rye centric breads from our wood fired oven in Prince Edward County down the 401 to help feed the good people of Toronto. As of November 9, 2013, the market is open every Saturday from 9:00AM til 1:00PM and is located at 550 Bayview Avenue in Toronto. The winter market operates indoors at the Brickworks and is a wonderful place to shop for wonderful organic foods from hard working and friendly Southern Ontario farmers, artisans and talented cooks.

 

 

Wednesday
Jul032013

Wellington Farmers Market

The Wellington Farmers Market finished for the 2013 season on Thanksgiving Saturday.  Thanks to everyone who came by this year at the Wellington Farmers Market. It was  another great market season full of community sourced produce, food, crafts and friendship.  We look forward to next year's market season where we can conger with other vendors, County folk and visitors and celebrate the local bounty :)